A New Chapter at Krinklewood Estate: Cézan Trattoria & Bar Opens in Broke Fordwich, Hunter Valley — A Celebration of Food, Wine & Place in partnership with Fennel & Co.

The menu celebrates Mediterranean sensibilities and the art of slow, seasonal dining, offering a farm-to-plate grazing-style experience - think delicate kingfish crudo, creamy hummus, rustic flatbreads, and artisanal cold cuts. 

Each dish is thoughtfully paired with Krinklewood’s organic and biodynamic wines by Krinklewood winemaker Valentina Moresco, creating a seamless journey from plate to glass.

Rooted in European hospitality and driven by seasonality and provenance, Cézan invites you to slow down, share a meal, and savour the moment.

Each dish is crafted to dance with the wines grown just beyond your table — Together, the food and wine tell a story of place, of patience, and of life lived slowly and deliciously.